More VegNews coverage

VegNews has really hooked Henry's Frozen Delight up with the press coverage! First, we were tagged as staff pick on their This Just In blog and then given a feature in the new products section of their May/June 2010 issue. Now, we've been reviewed in their 10th anniversary issue "raw ice cream taste test" (pg. 97). You can also vote Henry's as "best vegan ice cream" in their 2010 Veggie Awards along with tons of other raw vegan choices in every category you can imagine.

Click here to find out where you can pick up a copy of the magazine, or even better - subscribe!

Ojai Farm kicks off Food Justice program

We can't get behind this project enough. Here is a great opportunity to help everyone gain access to fresh and organic whole foods.Click the link to see a video, learn more and to pledge.

Massive Summer Abundance

The Ojai Certified Farmer's Market is in full swing and Randy from Valley Vegetarian has captured it perfectly with this video:

Interview with Kathleen Anderson Ross

Kathleen interviewed me for her blog at kathleenandersonross.com, check it out:

The New Old Fashioned Ice Cream

A few weeks ago, I caught up with my husband and son at the Ojai Farmers Market and they each had in hand a half pint container of something. They said it was ice cream and offered me a taste. I had one little quarter spoon of one of the flavors because I try to stay away from dairy. It tasted better and creamier than any ice cream I had ever tasted and I cautioned my son not to eat too much. Later on I read the label and realized that Henry’s Frozen Delight is the discovery of the decade: raw, vegan, 100% organic, handmade, seasonal ingredients, delicious, amazingly creamy and deliciously nurturing. And I ordered a half pint of my own.

Read the rest of her post here.

Big Love from Veg News

Pick up a copy of the May/June issue of VegNews and check out our little blurb!

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Big Love is a BIG favorite of mine and Tiffany's. (Shhh...celebrity gossip: I see Bill Paxton in our local health food store every once in a while.)

Erewhon's 31st Anniversary

I'll be at Erewhon on Beverly Blvd in LA next Sunday offering free tastes!

These Two Flavors Are Incredible (If I Do Say So Myself)

Orange Cream, made with the fresh juice and zest of locally grown, organic oranges.

And here is something you may have never tried, but its a throwback to my own youth in Argentina "Dulce No Leche with Chocolate Chips" This is possibly the most rich and indulgent flavor I've ever created. I worked hard to get just the flavor I remember from when I was a kid.