Erewhon's 31st Anniversary

I'll be at Erewhon on Beverly Blvd in LA next Sunday offering free tastes!

These Two Flavors Are Incredible (If I Do Say So Myself)

Orange Cream, made with the fresh juice and zest of locally grown, organic oranges.

And here is something you may have never tried, but its a throwback to my own youth in Argentina "Dulce No Leche with Chocolate Chips" This is possibly the most rich and indulgent flavor I've ever created. I worked hard to get just the flavor I remember from when I was a kid.

My Favorite Raw Restaurant...in the World!

We've tried a number of organic and vegetaian restaurants while visiting Buenos Aires, but of course we keep returning to the only 100% organic restaurant that serves a raw gourmet menu: Buenos Aires Verde.

Even my wife Tiffany who has sampled the cooked food at Verde and other restaurants agrees, their food is the best tasting food in the city, and is better than most of what you can find in the US. The culinary tradition in Argentina rivals France and Italy. The flavor bar is set really high in a place like B.A. no matter where you eat. You don't have to eat at the fanciest restaurant in the city to get an incredible meal.

www.bsasverde.com

Daily Candy Kids LA

Daily Candy Kids LA knows good ice cream when they taste it. Today, they're recommending Henry's to their email newsletter followers (chocolate orange and pistachio mint chip to be exact). If you're not on the email list, you can check out their website (scroll down to the Be, See, Eat section to check out the blurb):

Daily Candy Kids LA, March 1st newsletter.

Ice Cream Vacation: Feb 28-Mar 21

Henry's will be taking a vacation for three weeks. I will not be at the Ojai Farmer's Market for the next four Sundays (I will be back March 28th). I'll miss you all, but as soon as I get back I will be gearing up for a big summer with new flavors and new products...

Thanks for your understanding everyone, see you at the end of March.

Happy Pistachio Day!

Henry's raw vegan Pistachio Mint Chip ice cream is made with locally grown pistachios.

Santa Barbara Pistachio Company's organic raw pistachio kernels to be exact:

And for those of you who enjoy a little roast on your nuts from time to time, Tiffany suggests:

Santa Barbara Pistachio Company photos via their website: santabarbarapistachios.com

This Week's New Flavors at Ojai Farmer's Market

I tried out two new flavors at the Ojai Farmer's Market this afternoon:

Made with California mangoes grown in nearby Santa Barbara.

Made with California grown Barhi dates.