Thanks for your understanding everyone, see you at the end of March.
Saturday, February 27, 2010
Henry's will be taking a vacation for three weeks. I will not be at the Ojai Farmer's Market for the next four Sundays (I will be back March 28th). I'll miss you all, but as soon as I get back I will be gearing up for a big summer with new flavors and new products...
Friday, February 26, 2010
Henry's raw vegan Pistachio Mint Chip ice cream is made with locally grown pistachios.
Santa Barbara Pistachio Company's organic raw pistachio kernels to be exact:
And for those of you who enjoy a little roast on your nuts from time to time, Tiffany suggests:
Santa Barbara Pistachio Company photos via their website: santabarbarapistachios.com
Sunday, February 21, 2010
I tried out two new flavors at the Ojai Farmer's Market this afternoon:
Made with California mangoes grown in nearby Santa Barbara.
Saturday, February 13, 2010
Alright, I just dropped off my delivery of raw vegan ice cream to Erewhon on Beverly Blvd. in Los Angeles. Hope you'll stop by and pick up a container then let me know what you think.
Available flavors include: Vanilla, Chocolate Maca, Pistachio Mint Chip, Strawberry, Hazelnut Chocolate Chip and Chocolate Orange.
Friday, February 12, 2010
The Farmer and The Cook in Ojai is serving our raw vegan cherimoya ice cream on their Valentine's Day Menu. Its a vegetarian dinner, but they always offer a vegan option. Just ask!
Monday, February 8, 2010
Update: Get ready LA, premium raw vegan ice cream on the way. I'll be restocking a variety of flavors at Erewhon next week.
Tuesday, February 2, 2010
Today's VegNews Staff Pick on their This Just In Blog?
Henry's Frozen Delight Pistachio Mint Chip!
Brought the ice cream cart inside due to the rains in Southern California the last few weeks. Hijinks ensued!